Low carb Diet

a treat for you without the guilt Click Here!

Vegan Flush

14 Day Diet/cleanse Recipe Book. Go Vegan For 14 Days And Flush Toxins, Fat And Other Junk From Your Body. Click Here!

Fat Burning Soup Recipe

Formerly Obese Mother Reveals Her Diet Secret...homemade Fat Burning Soups! 100+ Fat Burning Soup Recipes That Boost Metabolism And Burns Fat. Converting On 1 Out Of 50 Hops! Click Here!

Food Network

if you are an affiliate of every site and loaded with task and no time to watch the food network for food and recipes to compliment your appetite and stomach well, this gourmet food suited for your busy schedule Click Here!

smoothies

drink your way affiliate to health deliciously Click Here!

healthy snacks

for your healthy raw snacks and treats Click Here!

your favorite dishes

try your favorite restaurant dishes at your home Click Here!

Hainanese Chicken Rice

try this  Hainanese Chicken Rice  a dish of Chinese origin in which  the chicken is prepared in traditional Hainanese methods by boiling a whole chicken and use the stock for rice preparation, producing an oily, flavorful rice sometimes known as "oily rice". for the complete recipe and procedure

Kalderetang ITIK

Am craving for kalderatang itik (duck) so I decided to wake up early today and cook it for lunch…it so easy to make and here’s how:

Chicken Satay in Peanut SAUCE

sometimes on a tight budget we opted to try all in one ingredients that comes in package..easy on the budget but does not comprise the taste of the dish..that's why i had this simple method in preparing chicken satay and you need not to be a chef to cook this...chicken breast cut into strips then create a mixture of honey; soy sauce; peanut butter; lemon juice; salt & pepper; Maggi Magic Sarap to enhance the flavor of the dish. Marinate the chicken strips for at least an hour.  Cook the chicken satays  in a pre-heated grill, while basting occasionally with the marinate.   Meanwhile, to create the peanut sauce,

Corn Soup

Lately am fond of eating “ginisang mongo” though am looking for a similar dish that has the same texture and very timely I saw chef Boy Logro prepares “suam na mais” or corn soup on his show  Idol sa Kusina and  which I thought would be a great substitute...am sure you'll love to try this corn soup that is full of flavor ..

Sinigang na bangus belly sa BAYABAS

Am craving for something warm and comforting dish that will compliment to the weather outside and i thought only of a soup dish…apparently it is unsafe to go  to the market because of the strong wind and heavy rain brought by typhoon “Pedring” so, I had to explore on the available ingredients in the ref..i found some bayabas or ripe guava fruits, bangus or milk fish, gabi or taro root, okra, spinach (optional) to replace for kamote tops, and basic condiments and spices to make “sinigang na bangus belly sa bayabas” in this simple steps..

Bobby Flay's Hot Wings

This weekend, try this easy to prepare dish that you will surely love..here are the ingredients: Peanut oil or simple cooking oil, for frying; 1 1/2 cups all-purpose flour; Kosher salt and freshly ground pepper; 3 tablespoons chili powder; 1 1/2 teaspoons garlic powder; ¾ kilo chicken wings,tips removed; 1/2 cup balsamic vinegar; 1 tablespoon mustard; 1 to 2 tablespoons honey; 1 stick unsalted butter; Chopped fresh cilantro, for garnish (optional) here's how:

Grilled Tilapia with Peach BBQ Sauce

this is so delicious  Grilled Tilapia with Peach BBQ Sauce 

GRILLED PORK BELLY & CUCUMBER SALAD

San Miguel OktoberFest has kicked-off but if you can't jump around and party..celebrate and drink your best beer in your home with these best combination of grilled pork belly & cucumber salad...the ingredients for GRILLED PORK BELLY - 1 kilogram pork belly “liempo”, 2 tablespoons finely chopped garlic and ginger, ½ cup vinegar and 1 tablespoon of soy sauce, 1 tablespoon cracked black peppercorns, ½ tablespoon brown sugar, 1 lemon, 1 tablespoon oyster sauce, while for CUCUMBER SALAD - 1 large cucumber, peeled and sliced according to your preference,1 small red onion, peeled and sliced thinly, ½ cup vinegar, 2 ½ tablespoons honey (optional), Salt and pepper to taste...here's how

Best in Vigan "Pakbet compliment Bagnet"

On my second visit at Vigan, Ilocos Sur, I cannot resist but to try one of their famous delicacies the fried pork belly or “bagnet” and bring it home in Manila.  Ilocano's may correct me, but i guess it is their version of Filipino dish "lechon kawali" same ingredients but probably differs on the process and preparation.  Bagnet is nice paired with cold beer, but surely not for the faint of heart. It is best incorporated in another famous Ilocano dish  called “pakbet” which I'd like to share how to make this healthy simple dish. Ingredients for pakbet are: Bagnet, bitter melons or ampalaya (soaked in hot water with salt to remove bitterness); eggplants, okra, medium sized squash; string beans (all the vegetables are cut into serving pieces); garlic; onions; tomatoes; ginger; fish paste or “bagoong alamang”; cup of water; Patis (fish sauce) and pepper to taste.

Here’s how:

Strawberry & Meringue Pudding

trip to Baguio City the summer capital of the Philippines,  wouldn't be complete without visiting  strawberry farm and of course taking it for "pasalubong"..so, from Baguio City or anywhere else, you bring along this very simple dessert made from strawberries that you will surely love ...the ingredients are strawberries, double cream or whip cream,sugar,balsamic vinegar and meringue (a mixture of beaten egg whites and granulated sugar whipped together) here's how:

Beef With Tomatoes Recipe

any dish with tomatoes is not only delightful to our taste buds but it nurtures our heart especially if prepared by chef rosebud wholeheartedly...

Barbequed Pork Recipe

This tasty pork dish glamored with plant food color     "atsuete" which not only  give an appetizing looks but add nutritional benefits.  try this

Chicken Wings With Oyster Sauce Recipe

Most of Filipinos are enticed to the taste and looks of Chinese dishes. So, I never miss any opportunity to watch and learn how to cook chinese dish..trying hard to duplicate it but even approximate of the taste is enough for me...anyhow,try this savory dish